Hello all – I hope you’ve had an alright week – personally the sunshine has been very helpful for my optimism levels. Following on from that, I am doing FOUR takeaways this week!
- WEDS 15th: BURGER NIGHT
- FRIDAY 17th: TAPAS FOR TWO
- SATURDAY 18th: BREAKFAST
- SUNDAY 19th SUNDAY ROAST (of course, I’ll never stop)
BURGER NIGHT / £15 / 5pm-8pm collections
Black bean, roasted sweet potato & red onion burger, in a forest bakery bun (or GF, please make sure to request GF if needed), with harissa pineapple relish, homemade mayo, violife cheese, oakleaf lettuce, tomato, hand cut chips and creamy coleslaw.
(No free drinks this week as I’ve run all my stocks down!)
TAPAS FOR TWO / £25 / 5pm-8pm collections
I thought I would do something special for friday night- whether you share this with a family member, friend or lover, this is a takeaway for 2 people! (apologies that I cannot split the dishes, they are designed to feed a pair). This will consist of:
patatas bravas / mixed olives / crispy banana blossom with garlic aioli / tortilla / espinacas con garbanzos (contains ALMONDS)
SATURDAY BREAKFAST / £9 / 10am-1pm collections
After the success of last weeks’ breakfast, I’m going to do it all again!
You get: two shroomdogs / a very generous portion of tofu hash with mushroom, broccoli & wild garlic / balsamic roasted tomato / hash brown / Forest Bakery sourdough (or GF, please specify if needed!) / baked beans.
EYG SUNDAY ROAST / £12 / 12pm-2pm and 4pm-6pm collections
It’s my favourite thing to make, and I’m very happy you all seem to still want it, even if it’s a takeaway. It’s all GF & nut free too.
Quinoa, cranberry & seed roast / roast potatoes / braised red cabbage / maple glazed carrots / braised red cabbage / seasonal greens / beetroot & red onion gravy
…there’s usually some bonus roasted beetroot and/ or roasted swede thrown in too 😉
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Please EMAIL eygbristol@gmail.com to book any of the above
****please DO NOT purchase on the website before we have arranged collection via email first.***
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I am trying to keep the cost to you down as much as possible as I know we are all struggling at the moment, yet I have to break even to keep the cafe going, so I hope you feel that the pricing is fair <3
Thank you so much for your support, it means so much to me, and for the future of EYG.
Babs x
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KITTEN UPDATE:
They’re two weeks old and have all opened their eyes now! You can’t see that in this photo however, as they’re a’cuddlin like little spoons:
