EYG News and Meals this week!

Hello hello,

Myself, Elena and Milly are gearing up for reopening in August – it looks like (depending on the building / plumbing works) that will be *Friday 7th August*. More to follow on specifics, however dining in will be strictly by reservation only, so we can all socially distance successfully indoors. Outdoor seating under a gazebo will also be happening. I have also just hired a new team member to join our little EYG family, which is very exciting!

So, now to food collections for this week πŸ™‚
I’m in scotland until friday evening, so Date Night will only be on saturday this week. Roast as usual.
Take care, and see you soon –
Babs x


SATURDAY 25th JULY / DATE NIGHT BOX for 2 / Β£29 / Collections 5-8pm

Roasted carrots & beets with a tahini & lemon sauce

Courgette & Summer Squash tempura with smoky garlic aioli

Deep fried Courgette flowers stuffed with homemade vegan mozzarella 

Mixed baby leaf salad with kohlrabi, cherry tomatoes & creamy vinaigrette

Chocolate & raspberry cheesecake with a toasted oat and sunflower seed crust

(Please specify if you have any dietary requirements. Some of these dishes contain CASHEWS, ALMONDS, SESAME, PEANUT – and contain soya in the form of organic tofu, soya milk & tamari)


SUNDAY 26th JULY / SUNDAY ROAST / Β£12 / Collections 12-2pm & 4-6pm

Roast potatoes, cranberry & quinoa seed-roast, squash wedges with crispy sage, braised red cabbage, seasonal greens, maple glazed carrots*, with a beetroot & red onion gravy.

* there’s usually some roast beetroot & swede in here too 


BROWNIES: Brownies are available every sunday. Just include how many you would like with your order (they’re Β£3.75 each)


To book in for collection of any of the above food, email: eygbristol@gmail.com – state a relevant subject line and a rough time you’d like to collect!

DO NOT reply to this mailout as its a β€˜donotreply’ address and I won’t get your order 😱

Ryan the kitten is really massive now 😍

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