EYG Collections this Friday-Sunday

Hello there,

This weekend as we have shifted into collection-only for the next month, we have the return of the Date Night Box – (also available as a single portion for £15!), Saturday brunch, and of course our Sunday Roast. As always please let me know if you have any dietary needs / restrictions 🙂

I hope you all have a good week, and I’ll see some of you this weekend!

Babs x

FRIDAY 13th NOVEMBER / DATE NIGHT BOX for 2 / £29 / Collections 5-8pm (Also available as a single portion box! £15)

Roasted roots with romesco sauce, toasted almonds

Gobi manchurian (deep fried cauliflower florets in a sticky indo-chinese sauce)

Polenta Chips with roasted tomato sauce and zhoug

Locally grown mixed leaf salad with beetroot carpaccio + tofu feta

2 slices of Pumpkin Pie

(Please specify if you have any dietary requirements. Some of these dishes contain ALMONDS, SESAME – and contain soya in the form of organic tofu, soya milk & tamari)


SATURDAY 14th NOVEMBER / BRUNCH / 10am-1.30pm collections

Goldie Lox (£8) Carrot ‘Lox’, marinated & baked tofu wedge, fresh rocket, avocado, sourdough or GF toast

The Hunk (£8.50) Pan fried King Oyster mushroom, marinated & baked tofu wedge, wilted spinach, avocado, sourdough or GF bread

EYG burger (smoky sweet potato & black bean burger, garlic aioli, onion relish, tomato, lettuce in a Forest Bakery bun) 🍔 with side salad £9.50


SUNDAY 15th NOVEMBER / SUNDAY ROAST / £12 / Collections 12-2pm & 4-6pm

Roast potatoes, cranberry & quinoa seed-roast, locally grown squash wedge, braised red cabbage, seasonal greens, maple glazed carrots, roasted beetroot, with a red onion gravy.


CAULI CHEESE: £3.50 / portion

BROWNIES: £3.75 / each


To book in for collection of any of the above food, email: eygbristol@gmail.com – state a relevant subject line and a rough time you’d like to collect!

DO NOT reply to this mailout as its a ‘donotreply’ address and I won’t get your order 😱

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